The Living Whole Wellness Program is offering a special cooking class for employees and their families, free of charge, on Wednesday, July 25, from 5:30 to 7 p.m.
Employees will have the opportunity to get their children involved in the kitchen with simple, kid-friendly fruit and vegetable recipes and ideas. Attendees will enjoy samples and leave with take-home recipes.
The food demonstration is suitable for kids age 5 and up. Children must be accompanied by a parent or adult guardian.
Seating is limited for the event, which will take place in the Nichol Hall kitchen.
RSVP by calling ext. 14007.