Having a sweet tooth doesn’t mean one has to give up his or her health goals.
A cooking demonstration next week will explore healthy ways to sweeten food. In addition, it will showcase healthy foods with potential cancer fighting benefits.
Attendees will enjoy samples and leave with take-home recipes.
The free event takes place from 6–7:30 p.m. Wednesday, Aug. 16, in the kitchen at Nichol Hall. Seats are limited. Please RSVP by calling ext. 14007.
This event is part of a series of cooking demonstrations offered by the Living Whole Wellness Program and Loma Linda University Cancer Center.
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